ingredient

  • 250 ml almonds (soaked overnight)
  • water capacity 1000ml (adjust using the Capacity button)
  • 1 pinch of salt 

method

  1. Soak the beans overnight, then rinse and measure 200 ml.

  2. Place the measured beans and a small amount of pink salt into the blender, then securely close the lid.

  3. Press the ‘Menu’ button, select the ‘Almond Milk’ function, adjust the water level to 1,000 ml using the Capacity button, and then press ‘Start.’ Let the machine run for 2 minutes, and your drink will be ready to enjoy.

Tip:

For a smoother texture, use a nut milk bag to strain the milk.

GreenGene Y1 Pro Plus

A blender that can create both hot and cold menus, making cooking easy for everyone. It cleans itself quickly, more convenient than washing by hand.

12,900 ฿

Shop now