Roasted Bell Peppers Sauce

ingredient

  • Assorted sweet peppers (1 ½)
  • Shallots (1 piece, chopped)
  • Garlic (2 pieces, chopped)
  • Cherry tomatoes (6 pieces, chopped)
  • Paprika (3 pieces, chopped)
  • Pink salt
  • Balsamic vinegar
  • Pepper
  • Tri-color beans 2 tbsp
  • Chickpeas 1/5 cup
  • Add 300 ml of drinking water.

Function: DIY Soup

Time: 28 minutes

method

  1. Chop the ingredients and stir-fry them together until cooked. Then, place the stir-fried ingredients into the blender jar and add 50 ml of chickpeas.
  2. Add 300 ml of water, then securely close the lid.
  3. Press the “Menu” button and select the “DIY Soup” function. Then press “Start” to begin the process. After 28 minutes, your sauce will be ready to serve.

Add a delicious touch to your meal. Can be dipped with bread or dressing salads.

GreenGene Y1 Pro Plus

A blender that can create both hot and cold menus, making cooking easy for everyone. It cleans itself quickly, more convenient than washing by hand.

12,900 ฿

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